Cheesy Chili Dip

8 Servings
12 Minutes

This is a great dip that I first made it years ago and it gets eaten up so quickly that I never have had time to take a photo of it! So I just had to make it again to get that photo! This Cheesy Chili Dip is super-easy to make and really good. You can serve it with tortilla chips, corn chips, or crackers…or a combination of all of these.

I love all the cheesy yumminess in this dip!

I also love the chopped green onion, along with some sliced black olives, that add savory flavor to this easy dip. Yum! 

Cheesy Chili Dip

Recipe details

  • 8 Servings
  • Prep time: 10 Minutes|Cook time: 2 Minutes|Total time: 12 Minutes

Ingredients


Instructions


Spread softened cream cheese onto the bottom of a microwaveable plate or pie plate. Top with chili and shredded Cheddar cheese.
Microwave on high 1 1/2 to 2 minutes, until cheddar cheese is melted (or mostly melted) and dip ingredients are heated.
Sprinkle chopped green onion over the melted cheese, then sprinkle the sliced black olives (if using) over the green onion. Serve with tortilla chips, corn chips, or assorted crackers.

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NancyC | nancy-c.com

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