Indian Style Beef and Bell Pepper Stir-Fry

2 servings
30 Minutes

Who wouldn't love a quick and easy meal? Or should I say... who wouldn't like a quick and easy yet tasty meal?? I'd be like, get in my tummy right away please!

Yes, you definitely can have this meal in less than thirty minutes. I used red and yellow bell peppers but it's up to you if you just want to do red or yellow or you can add orange as well! Works perfectly fine!

What makes it Indian style? I added garam masala which is a spice blend that's used widely in Indian cuisine. If I am not mistaken, garam means hot in Hindi so feel free to adjust the amount if you don't want that kick!

Indian Style Beef and Bell Pepper Stir-Fry

Recipe details

  • 2 servings
  • Prep time: 20 Minutes|Cook time: 10 Minutes|Total time: 30 Minutes



In a small bowl. stir together garam masala, salt and garlic powder with 3 tablespoons of water. Set aside.
Heat one tablespoon of oil in a large skillet over medium-high heat. Add the onion and cook, stirring for about one minute. Add the bell peppers and cook until it's it begins to soften yet still crisp. Set aside.
In the same skillet, heat the remaining oil over medium-high heat. Add the meat and ginger, cooking and stirring until meat is browned about 1 to 2 minutes. Add in the onion and pepper mixture and stir for about a minute. Add in the garam masala mixture and heat through, about 1 to 2 minutes. Garnish with cilantro and serve!

Top Recipes

20 Tried and True Christmas Cookies We're Saving Now for Next Year
15 Easy Pies That Will Be Your Perfect Dessert
7 Cool and Refreshing Summer Cocktails to Beat the Heat
15 Recipes That Will Make Pizza Night Even Better This Week
13 Tasty Twists on Classic Lasagna (great Dinner Ideas!)
11 Hearty Salads That Definitely Work as a Main
12 Delicious Turkey Recipes Without Cooking a Whole Bird

Comments and Reviews

Rate this recipe, share your thoughts, or ask a question!

Your comment...