A delicious medley of flavors using roasted acorn squash, roasted sweet potato, shallots, cheese and seeds. Add a protein for a complete meal.
Impress your family or guests with this beautiful baked brie. Use leftover cranberry sauce or cranberry preserves.
Put this creamy pie together in no time, only the crust requires baking. But be sure leave about 2 hours to chill it in the freezer before serving.
Smooth, creamy and swirled with a homemade cranberry syrup, made from fresh cranberries and orange zest.
This relish takes a holiday staple and gives it a spicy kick. The spice is complemented by the sweet and tart flavor of the cranberries. Spread on bread of crackers.
A heavenly way to use up your Thanksgiving turkey leftovers! Layer turkey cranberry sauce, and Swiss cheese on rolls. Then drizzle the homemade buttery sauce.
This Cranberry Spritzer uses leftover cranberry sauce along with orange liqueur, cranberry sauce, vodka, orange juice and lemon juice.
Filled with the fresh flavors of ginger and orange, the white chocolate bits and dried cranberries add the perfect balance of sweetness to these lovely bars.
Fresh cranberries are spiced with balsamic vinegar for depth, along with vanilla, cinnamon and cardamom to add fall flavor. Serve immediately or can be canned.
A healthy salad with cranberries, pecans, apples, kale & goat cheese, topped with a maple Dijon dressing.
Packed with fresh cranberries and sweet apples, this healthy wild rice side is tossed with a tangy orange vinaigrette that perfectly completes the dish.
You'll never know there's sauerkraut in these tangy-moist meatballs! Perfect for a fall dinner or as a party appetizer.
These impressive, homemade buttery puffs are easy to make and filled with a delectable creamy mix of goodness. Perfect as a party appetizer or snack.
Topped with a sweet glaze, these simple to prepare muffins are perfectly sweetened along with a hint of cinnamon for a lovely fall snack muffin.
With just the perfect amount of triple-sec, this orange zest and clove infused cranberry sauce will be a hit with any crowd. You can sub orange juice for triple-sec toSee more
These thick and chewy cookies are are filled with plump dried cranberries and white chocolate chips.
Orange zest, fresh cranberries and buttermilk make these crumb topped muffins oh-so fluffy and amazing! Perfect with a hot morning coffee to warm you up on a cool fallSee more
This apple cake is light, fluffy, and super easy to make. It doesn't contain any oil or butter for a bit less fat.
Set some time aside to make these beauties as there are several steps. Super worth your time!
Filled with fresh cranberries, this citrusy bread can definitely be served as a cake. Makes one large loaf or three mini loaves and freezes well.