Crunchy Asian Slaw
Bringing a pop if colour into your weekend friends and a very healthy and delicious salad to your table. What I love about this salad is the contrast between sweet, spicy, tangy and crunchy. This is an Crunchy Asian Slaw with Mango which I made recently. This dish can stand alone as an entree by adding some cooked protein like chicken or shrimp, even some cold vermicelli noodles or serve it as a side dish as I have here. This dish can also be used as a topper for fish or chicken tacos. No matter how you decide to use this crunchy asian slaw, it is the base for a delicious meal.
- 8 servings
- Prep time: 30 Minutes|Cook time: 0 Minutes|Total time: 30 Minutes
- * Combine the dressing ingredients in a jar and shake well.
- * Combine the salad ingredients.
- * Pour over dressing and toss to combine.
- * Garnish with cilantro
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