Brown meat with diced onion and seasonings.
Quick Green Chile Stew
6 Servngs
50 Minutes
We love green chile around here. I cook with it often, incorporating it into as many meals as I can . While we have a old family recipe for Green Chile Stew, it calls for pork stew meat, cooked twice, rinsed and then simmered low and slow, so we save that for weekends and special occasions. This is a quick version, using ground beef, and is perfect for a weeknight, or any time you need a fast meal!
Be on the lookout for that old family recipe, I’ll definitely be sharing it later!!
Diced green chile ready for the pot.
Simmer Away!
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Comments and Reviews
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I can't wait to try this. I have been looking for a recipe and this one happened to show up. I will be starting it in a few minutes
I hope you enjoy it!!!! So easy!!!!