Breakfast has to be my favorite food of the day. It should be yours too. It also has to be the most varied meal than any other. The whole world has its own style breakfast. From that spicy and pungent menudo of Mexico to the belly warming soups of East Asia. Those Kiwi folks have their Marmite toast and beans and Russian’s got their Vodka?
I have a funny feeling most of my recipe’s will consist of breakfasts and that’s fine! If you can manage to eat one hardy friggin’ healthy breakfast in the morning, your whole day will be full of joy. So here’s one of my go-to breakfasts weekly. Do your best to support local businesses that specialize in bagels and go nuts. This whole dish depends entirely on the term “fresh”.