Healthy Protein Powder Cream Cheese Frosting

6 Servings
2 Minutes

A thick, sweet and creamy Cream Cheese Frosting made with Protein Powder that’s actually healthy! Use this sugar-free treat as a spread or even pipe it. It holds shape and the possibilities are endless!

This frosting is so good, it deserved a post of its own.

I don’t know if you’ve noticed yet, but I’m really into the whole concept of using protein powder as a powdered sugar sub. So when I saw a pretty frosted cupcake the other day, I knew what my next use-case would be!

This cream cheese frosting can be used anywhere you’d use a regular - on top of a carrot cake, spiced cupcakes, red velvet anything, even cookies maybe!

Healthy Protein Powder Cream Cheese Frosting

Recipe details

  • 6 Servings
  • Prep time: 2 Minutes|Cook time: 0 Minutes|Total time: 2 Minutes



If cream cheese is solid, place in a bowl and microwave for about 15 seconds to soften.
Add protein powder and almond milk and whisk to combine. If too thick, add more milk a teaspoon at a time.


  • Reduced fat cream cheese is also known as Neufchâtel.
  • Store in the fridge for 4-5 days in an airtight container.

Top Recipes

13 Tasty Loaf Cakes You Can Serve for Breakfast and Dessert
15 Amazing Recipes You Can Make With Less Than 5 Ingredients
13 Healthy Dinners You Can Make in Under 30 Minutes
13 Hearty Salads That You'll Actually Be Excited To Eat
22 Muffins Recipes That Will Make an Unbelievable Breakfast
13 Healthy Snacks You Can Eat Guilt-Free
11 Family-Friendly Dinners That Are Easy To Make
Haylee Jane Monteiro

Want more details about this and other recipes? Check out more here!


Comments and Reviews

Rate this recipe, share your thoughts, or ask a question!

Your comment...