Israeli Meringue Kisses

80 Pieces
5 Hours

Make sure you have the following equipment:

  • Pipping bags + nozzles
  • Hand mixer/mixer
  • 2 bowls
  • Parchment Paper
  • Baking pan
  • Scale (optional but might help)
  • Bain Marie pot


Meringue Kisses

Israeli Meringue Kisses

Recipe details

  • 80 Pieces
  • Prep time: 3 Hours|Cook time: 2 Hours|Total time: 5 Hours

Ingredients


Instructions


Separate the eggs and keep the egg whites.
Add the sugar and not the powdered sugar
Mix well
Heat on a bain-marie pot for about 10 minutes
transfer the entire content to a mixer/mix with hand mixer
mix for about 6 minutes, then stop to add the powdered sugar
mix for another minute or so
add the content into a piping bag
Make the small kisses on a parchment Paper
Bake for 2 hours

to add colour to the kisses, drip a colour of your choosing to the piping bag or mix it in the mixer after adding the powdered sugar.

Top Recipes

20 Mouthwatering Ways to Use Cranberries This Season
12 Hearty Chilis That Will Keep You Warm This Season
12 Low-carb Desserts That Still Taste Amazing
15 Lemony Salads and Sides for All You Citrus Lovers
12 Savory Chicken Soup Recipes to Keep You Cozy All Winter
13 Fresh Chicken Recipes That'll Change up Your Dinner Rotation
9 Unexpected Ways to Use Avocados in Your Menu

Comments and Reviews

Rate this recipe, share your thoughts, or ask a question!

Your comment...