Coffee Cake Banana Bread

8 Pieces
1 hr 5 min

☕️ 🍰 🍌 🍞 is here!

⠀⠀⠀⠀⠀⠀⠀⠀⠀

This combo was genius. Two of our favourite desserts, coffee cake + banana bread, combined into one delicious treat. We added Greek yogurt into this recipe to keep the banana bread extra moist. Add on the crumb topping and pure magic happens! It was so fluffy and did not last long. We also love that the only added sugar is in the topping. There is enough sweetness from the very ripe bananas! This is an super easy recipe that will be a sure crowd pleaser.


This full recipe can also be found on our cooklybookly website!

Recipe details
  • 8  Pieces
  • Prep time: 10 Minutes Cook time: 55 Minutes Total time: 1 hr 5 min
Show Nutrition Info
Hide Nutrition Info
Ingredients
Banana Bread
  • 4 large bananas
  • ¼ cup olive oil
  • ¼ cup greek yogurt
  • 1 egg
  • 1 tsp vanilla
  • 1½ cups whole wheat flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • dash of cinnamon
  • pinch of salt
Streusel Topping
  • ½ cup all purpose flour
  • ½ cup brown sugar
  • 2 tsps cinnamon
  • 3 tbsps butter, cold
Instructions

Preheat oven to 350F
Mash bananas in a large bowl
Whisk in: egg, olive oil, greek yogurt and vanilla
Gently stir in whole wheat flour, cinnamon, baking soda, baking powder, and a pinch of salt
Pour batter into loaf pan.
In a small bowl, combine cinnamon, flour, and brown sugar.
Cut in butter with a pastry cutter/knife, and mix until the topping looks like coarse crumbs.
Sprinkle coating evenly over the batter.
Bake for 40-45 minutes.
Let cool and enjoy!
Jordan and Hayley Finewax
Want more details about this and other recipes? Check out more here!
Go
Comments
  • Jackie Jackie on Mar 19, 2023

    Why has the coffee banana cake got no coffee in it?

    • Diane Diane on Apr 02, 2023

      It is called a coffee cake because it is eaten traditionally with morning coffee.

  • Susanne Susanne on May 21, 2023

    Can you use white flour

    • Bus49638425 Bus49638425 on Feb 11, 2024

      I don't see why not, but it can't hurt to try please let us know how it came out. I'm not the author of this recipe, but I hope this helps little but the purpose of the wheat flour is to have higher protein, best wishes just be aware the nutritional info provided in the recipe would be totally different number. Hope this helps, have a great day, DawnyZ

Next