There is a fluffy bread and there is the most fluffy bread ever. This recipe will give you the secret of a spongy, butterfly and very light bread. Using the tangzhong methode, which is basically, a flour And water paste That gives the dough the high moisture Level to makes this incredibly fluffy bread.
it is so rewarding to see people trying your bread and just can’t stop them selfs to compliments you.
tangzhong bread is a Japanese recipe. But, yet not a complicated one. The most important part is to make your tangzhong mixture ahead and enjoy baking those 2 great loafs.
fluffy and buttery bread for all. Make your breakfasts and your sandwiches Even more fancy.