Sourdough Discard Pancakes

Name: Sourdough Discard Pancakes
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 12
Ingredients: 2 C all purpose3 flour; 1 C sourdough discard; 1 t baking soda; 2 t baking powder; 1 t cinnamon; 1 t vanilla extract; 2 Large eggs; 1/2 t salt; 2 T olive oil oil

by Corine Mapes- Junk to Gems

12 pancakes

20 min

I have been making the sourdough starter and I have been discarding some each time and knew I could use it to make something, I decided to make some pancakes like I would if I made it with the sourdough starter. They turned out so good, everyone loved them and they are so easy to make, I use vanilla and cinnamon in the recipe and it gives that something extra. These pancakes are very light they don't feel heavy after eating them. They are a definite favorite at our house. I get my liquid ingredients mixed together and then I sift my dry ingredients together and add to the wet ingredients. Whisk together until lump free. Pour about a 1/2 cup onto your hot skillet and turn when it browns on one side. Cook until the other side is browned.