Soft Almond Flour Cookies

Name: Soft Almond Flour Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 12
Ingredients: 1/3 cup coconut oil; 1/4 cup coconut sugar; 1 egg or flax egg; 1 two vanilla extract; Pinch of salt; 1/2 tsp baking soda; 2 cups almond flour; 1/2 cup dark chocolate chips; 1/4 cup salted caramel chocolate chips

by Vinny

12 Cookies

20 min

Introducing a soft, healthy, and satiating dessert: Almond Flour Cookies! This treat will leave you feeling full, energized, and ready for the day with its simple and whole ingredients. Not only that but this recipe can be easily modified to your liking, whether it's by adding chocolate chips or switching over to raisins, or walnuts - the world is your oyster! A special shoutout to Chef Bae who inspired the adaptation of this recipe. Note that this recipe is not like your typical cookie which gets crisp - this will remain nice and soft because of the high-fat content coming from the almond flour. Enjoy!

Soft Almond Flour Cookies

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Recipe details

Yield 12 Cookies
Time spent: Prep time: 10 Minutes Cook time: 10 Minutes Total time: 20 min

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Instructions

Preheat the oven to 350F and line a baking sheet with parchment paper.
In a large bowl, mix the coconut oil and coconut sugar together. Add and mix in the egg + vanilla extract.
Add all remaining ingredients except for the chocolate chips and mix well.
Fold in chocolate ships.
Roll the cookies into balls and flatten them to the desired shape.
Bake for 9-10 minutes.

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